Culinary professionals meet at Tüyap Beylikdüzü, Istanbul, TURKEY on 15-18th March 2012 for 10th times.

1st February is last date for application of first elimination and all applications will be evaluated by competition committe and will be announced by February 6th, 2012.

About TAF

Gathering of five associations which are still acting in the field of culinary and food culture, All Cooks Federation (Tüm Aşçılar Federasyonu- TAF) has been established in 29 January 2007 and Mr. Yaşar Yalçın Manav who is the Chairman...

About Festival

The objective of the competition in International Istanbul Gastronomy Festival is to provide channels between Turkish Culinary Cultures and other foreign Culinary Cultures and the Turkish Chefs and World-class chefs will share in the...

Apply Online

Please use different email adresses for applying team competitions. Please do not apply for individual and team competitions by using same email account. Please write down all the team members’ names while applying to the team competitons.

Attendie Rules

ENTRIES: Competitors must complete an entry form for each entry and forward it to the Administrator. Competitors can fill the form online using this address: www.istanbulgastronomyfestival.com

Payment Online

After your online application is approved from TAF , you can make a payment of the category that you have chose and your participation will be definite.